Cooking Classes

Wednesday, March 31, 2011

If you're not in the mood to cook tonight or you need to satisfy your sweet tooth, Artisan Kitchen is the place for you!  Today we have probably every take-away casserole ever created at AK as well as cakes, cupcakes, cheesecakes and cookies to die for!

Here's the rundown:
Portabella Florentine Lasagna
Traditional Lasagna
Vegetable Lasagna
Calypso Turkey
Pesto Chicken & Artichoke Pasta
Meatloaf
Kentucky Hot Brown
French Quarter Pasta
Ham & Potato 
Chicken Spidini 
Chicken & Dressing
Chicken Tetrazzini
Shrimp & Prosciutto
Spaghetti & Meatballs
Chicken Pot Pie

Chicken Spidini is an entree from our catering menu and is uber delicious!!   White wine marinated chicken breasts with a cream cheese, pesto and roasted red pepper filling. Served as a take-away feature with our creamy risotto. and topped with red peppers. It is one of our favorite entrees, no doubt about it!  We also have spinach and garden salads, Greek pasta salad, swiss scalloped potatoes and garlic mashed potatoes!

Our bakery case is full, full, full of such wonderful treats!!!! Cake Artists Jean Schrage and Jean Miller, along with Cheesecake Specialist Brooks Park have been busy, busy, busy!!!!!!!!!!!!!  Here's what's what!!
 Cupcakes, CUPCAKES and more CuPcAkEs!!!!!!!!!!!
Chocolate, Strawberry and French Vanilla!!!!!!!!!!
Apple Spice Cake with Caramel Icing
Old-Fashioned Chocolate Cake
French Vanilla Butternut Cake
Italian Cream Cake
Butter Pecan Cheesecake

Or stop by for a slice of Chocolate-Covered Strawberry Cake, Peanut Butter & Chocolate Cheesecake or our ever-popular New York Style Cheesecake!!!!!!!!!!!!!

We have Amaretto-Almond Cheesecake Tarts and dozens of Cheesecake Lollies!!!!!  We are also pleased to introduce the AK Chocolate Chess Bar!  Of course we have the stand-by favorites--caramel pecan brownies, derby bars and chess squares!